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Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Free Range Egg, Natural Yogurt (Milk), Salted Butter (Milk, Salt), Dark Chocolate (5.2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Whole Milk, Fat Reduced Cocoa Powder, Humectant (Vegetable Glycerine), Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Meringue (0.9%) (Sugar, Free Range Egg Albumen, Sugar, Wheat Starch), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Sugar, Wheat Starch, Natural Flavouring. 

For allergens including cereals containing gluten, see ingredients in bold. May contain Tree Nuts, Sulphites & Peanut 

Suitable for vegetarians

 

Nutritional Information

Per 100g: Energy 1799kJ, Energy 429kcal, Fat 22.5g (of which Saturates 7.2g), Carbohydrates 51.9g (of which Sugars 37.6g), Fibre 1.9g, Protein 4.9g, Salt 0.53g

Per 25g Cake: Energy 450kJ, Energy 107kcal, Fat 5.6g (of which Saturates 1.8g), Carbohydrates 13.0g (of which Sugars 9.4g), Fibre 0.5g, Protein 1.2g, Salt 0.13g

Storage & Best Before Dates

Our cakes keep for up to 14 days. We recommend storing them in the refrigerator and bringing them back up to room temperature an hour prior to serving. We recommend storing them in the refrigerator and bringing them back up to room temperature an hour prior to serving. Please note you can nominate your delivery day at checkout and we recommend ordering for delivery at least one day prior to the day they are required, especially for birthdays and other special occasions.

Delivery

We deliver to UK mainland addresses Tuesday-Saturday. Named day delivery £5.95 (please order by 2 pm for next day). Free named day delivery for orders over £40. Nominate your delivery date (subject to availability). No extra charge for Saturday delivery.

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