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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar And Cane Molasses, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Black Treacle, Caramel Dessert Filling (Whole Milk, Sugar), Humectant (Vegetable Glycerine), Pecan (1.9%), Maple Syrup, Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Cornflour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring

For allergens including cereals containing gluten, see ingredients in bold. May contain Soya, other Tree Nuts, Sulphites & Peanut

Suitable for vegetarians

Nutritional Information

Per 100g: Energy 1788kJ, Energy Energy 1788kJ, Energy 427kcal, Fat 21.6g (of which Saturates 6.4g), Carbohydrates 53.5g (of which Sugars 37.4g), Fibre 0.8g, Protein 4.7g, Salt 0.69g

Per 25g Cake: Energy 442kJ, Energy 105kcal, Fat 5.3g (of which Saturates 1.6g), Carbohydrates 13.3g (of which Sugars 9.0g), Fibre 0.2g, Protein 1.2g, Salt 0.17g

Storage & Best Before Dates

Our cakes keep for up to 14 days. We recommend storing them in the refrigerator and bringing them back up to room temperature an hour prior to serving. Please note you can nominate your delivery day at checkout and we recommend ordering for delivery at least one day prior to the day they are required, especially for birthdays and other special occasions.

Delivery

We deliver to UK mainland addresses Tuesday-Saturday. Named day delivery £4.99 (please order by 2 pm for next day). Free priority delivery for orders over £40. Nominate your delivery date (subject to availability). No extra charge for Saturday delivery.

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